Chelsie's Mexican Food Blog

The fifth of May, which is a Mexican holiday celebrating the famed battle of Puebla, is on a Monday this year. Even though Cinco de Mayo is celebrated throughout Puebla, ... Read More

If you've never tried Picadillo before, you're missing out on something special! Picadillo is a unique dish that is served all over Latin America from Southern Mexico all the ... Read More

If you've ever wanted to know an easy way to get picture-perfect diced jalapeños or chiles, you can see exactly how to do it with these instructions for How to ... Read More

With spring in full swing and the summer approaching, light and easy meals are slowly replacing rich and hearty winter fare. These Grilled Chile Shrimp make a perfect spring-time ... Read More

This flat, heavy-duty Comal is a must have for authentic Mexican cooking. While modern cookware is non-stick and light weight, it offers no additional flavor from it's cooking surface. ... Read More

If you are a vegetarian you have many meatless options in Mexican Cuisine. Protein was scarce in native Mexican diets and most were sustained on meals of rice, beans, ... Read More

You know you're in the mood for a burrito but can't decide what kind. There are so many options from breakfast versions, to beans and cheese to carne asada, it's ... Read More

If you're looking for something unique and delicious, this is the recipe for you. Moist and juicy chicken is the perfect backdrop for a rich and creamy sauce and ... Read More

Baked beans with brown sugar and bacon are an American tradition, no barbecue is complete without them. But Grandma's baked beans will take a back seat to these Black Beans ... Read More